Dallas’s Premier Dry-Aged Steakhouse Experience
Discover The Bottom Steakhouse, Dallas’s destination for the finest dry-aged steaks, fresh seafood, and craft cocktails in an elegant, welcoming atmosphere.
Book Your Table
Discover The Bottom Steakhouse, Dallas’s destination for the finest dry-aged steaks, fresh seafood, and craft cocktails in an elegant, welcoming atmosphere.
Book Your Table
At The Bottom Steakhouse, our menu centers on exceptional dry-aged steaks, complemented by fresh seafood, inventive sides, and a curated selection of wines and craft cocktails. Every dish is crafted to deliver a unique and memorable dining experience.

Enjoy the rich flavors and tenderness of our steaks, expertly dry-aged in our showpiece cabinet and cooked to perfection according to your preferences.

Delight in our market-fresh seafood, from oysters and shrimp cocktails to daily fish specials, all prepared with attention and served elegantly.

Pair your meal with our creative sides, shareable starters, and seasonal vegetables, designed to complement your steak and elevate your experience.

Our extensive wine collection and innovative craft cocktails have been carefully selected to pair perfectly with your meal and suit every occasion.
At The Bottom Steakhouse, our mission is to deliver an unparalleled dining experience that brings together the finest ingredients, meticulous preparation, and exceptional hospitality. We aim to be a culinary cornerstone in Dallas, where guests can always expect outstanding dry-aged steaks, creative cuisine, and genuine service. From selecting the best meats to fostering a welcoming atmosphere, every detail reflects our passion for quality and guest satisfaction.
Experience Excellence—Reserve Now